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Temperates

Non-alcoholic cocktails (What to drink when you’re not drinking).

Cocktails

STEADY PETE'S GINGER BREW7.50
SEEDLIP SPICE, GINGER, LEMON, ATHLETIC BREWING RUN WILD
Shaky Pete's more temperate cousin. Long, refreshing, guilt-free. (And a perfect 'decoy drink' - when you don't want your mates to know you're abstaining...).
SOUR CHERRY NOGRONI8.50
TANQUERAY 0.0%, AECORN BITTER, SOUR CHERRY
A grown up aperitif with a hint of our favourite summer fruit, the cherry.
MOTHER MULE7.50
MOTHER ROOT GINGER, LIME, SODA WATER.
Mother Root is a delicious ginger drinking vinegar made in South London, it adds real complexity to this booze-free mule.
SPICED PLUM FIX8.50
TANQUERAY 0.0%, LEMON, LYRE’S AMARETTI, SPICED PLUM SYRUP
A sharp, autumnal sour, with flavours of cinnamon, aniseed and almond.
LONGSHORE DRIFT7.00
HIGH POINT RUBY APERITIF, COAST TONIC, PINK GRAPEFRUIT
Inspired by the Cornish coast. A light, dry and bitter aperitif.
WATER STREET FIZZ7.00
THREE SPIRIT LIVENER, SOUR WATERMELON, COAST YUZU SODA
A fresh and herbal aperitif.
PINEAPPLE SODA5.25
A tart, tangy and refreshing home made soda

Brewed & Fermented

BLURRED VINES SPARK 125ML8.50
SPARKLING ROSÉ
Lightly tannic red fruits and bright acidity, a great aperitif.
BLURRED VINES SHARP 125ML8.50
STILL WHITE
Bright, fresh and mineral with a touch of green pepper.
SAICHO SPARKLING DARJEELING 125ML8.50
A great alternative to champagne, delicately balanced with a hint of earthy tannin.
L.A BREWERY HOPPED CITRUS KOMBUCHA 330ML7.00
A wonderful alternative to beer. Delicate and grown up with hoppy bitterness.
L.A BREWERY TROPICAL GINGER & YUZU KOMBUCHA 330ML7.00
A lightly spicy kombucha with a hit of tangy yuzu. Very dry.
LUCKY SAINT UNFILTERED LAGER 0.5% 330 ML5.50
A king among low-alcohol beers. Hoppy nad complex but with a light finish.