Set Lunch Menu

MENU

2 courses £25.00, 3 courses £28.00. Available for reservations made Monday to Saturday lunch 12pm – 3pm

STARTERS

Potted beef & bacon with Yorkshires - Smoked mackerel salad - Roast, raw & pickled carrots, goat’s curd, mint-pistachio green sauce

MAINS

35-day aged rump & triple cooked chips - South coast cod & cockles - Roasted celeriac & Sharpham Park spelt – Hawksmoor hamburger

PUDDINGS

Peanut butter shortbread, salted caramel ice cream, Original Beans chocolate - Sticky toffee sundae - Plum pavlova