Tuesday, 9th May 5:30pm - 10:00pm£80.00
The Mother Rock label focuses on discovering exceptional parcels of well-farmed vines grown on a variety of soil types and vinified as simply as possible. These are terroir-focused wines made to offer drinkability and enjoyment, and it doesn’t hurt that the labels are beautiful. Ultimately, Mother Rock is about showcasing the best and purest expression of South Africa’s diverse terroir.
Three course bespoke menu (plus welcome aperitif):
Fillet carpaccio, porcini, parmesan
Whole side of rare breed beef
A selection of British Cheeses