Wednesday, 4th October 6:00pm - 10:00pm£75.00
Join us at Hawksmoor Guildhall for an indulgent evening of food and drink as we celebrate the infamous “Sublime Society of the Beef Steaks” with Matthias Lataille, Martell Brand Ambassador. Throughout the evening he will challenge your perception of Cognac by exploring the various ways you can enjoy Martell’s prestigious range.
You will be welcomed to our private dining room with a hand-crafted Victorian inspired punch – Gog and McGog: the lovechild of a traditional British aperitif. This will be followed by a three-course tasting menu of roasted scallops with white port & garlic, British grass fed, rare-breed steak, paired with sides and wine, and a selection of unique British cheeses.
After dinner, a Martell XO luxury punch will be served to cleanse the palate before moving on to the grand finale – Martell Gourmand accompanied by British cheeses and our well-loved chocolate and salted caramel ‘Tributes’.