Link to welcome text
Link to welcome text

Welcome to Hawksmoor

AWARD-WINNING RESTAURANTS
in London, Manchester, Liverpool & Edinburgh serving
British steak & sustainable seafood with great cocktail bars.

Book A Table

What makes our food so good?

Our food’s good because the ingredients are good. Expect beef from grass-fed, traditionally reared cattle; sustainable British seafood; local cheeses; seasonal fruits and vegetables — the sort of stuff that’s phenomenal as it is, before it even makes it to our kitchens.

Dive into our food

“The best steak you’ll find anywhere.”

Giles Coren, The Times

Book something (really) special

Every meal at Hawksmoor’s worth writing home about, but our private dining’s something else entirely. Just you, your favourite people, and the best steak this side of anywhere. Come as you are, and leave the rest to us.

BOOK private dining

British bred beef

When we first opened our doors at Spitalfields in 2006, we made a commitment to serve only the very best beef that this country has to offer.
Animal welfare and quality have been our focus and are things that we won’t compromise on.

Learn more
Hawksmoor Cast iron

Join us for Oyster Happy Hour

Available Monday – Friday 5pm – 6pm.

Enjoy oysters for £2 each, alongside a selection of perfectly paired cocktails and wines, all exclusively available during Happy Hour at a special price of £10 each (or under!). 

Learn MOre
oyster month
Prime Rib steak
Steak chef
Dinner settings
Rump steak and Chips
Hawksmoor Sharing Sunday Roast
Beef dripping chips and fries
Summer Cocktails 2023
Oysters
Yorkshire puddings
Seafood - Fish
Bone marrow
Dinner Settings
lobster

Win a Meal for two

Join our mailing list to keep your finger on the Hawksmoor pulse. As a thank you for subscribing, you will be entered into our monthly prize draw to win a meal for you and a friend. 

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