Welcome to Hawksmoor

ALL-NATURAL BEEF – LOCALLY-SOURCED SEAFOOD – SMALL FARM PRODUCE, SIMPLY COOKED OVER SUSTAINABLE CHARCOAL.

What makes our food so good?

Our food’s good because the ingredients are good. Expect beef from pasture-reared cattle; sustainable seafood; local cheeses; seasonal fruit and vegetables — the sort of stuff that’s phenomenal as it is, before it even makes it to our kitchens.

Steak and sides

“One of the most acclaimed restaurant groups in the world, Hawksmoor has been named “Best Steakhouse in the World” by World’s Best Steaks and won “Best International Restaurant Bar” at Tales of the Cocktail.
Now Hawksmoor is coming to Chicago”

Chicago times

All natural beef

Ever since opening our first restaurant in London, back in 2006, we’ve been committed to serving the best all-natural pasture-reared beef steak.
All the beef we source and serve in the US comes from family-run farms & ranches who genuinely care for their herds and the land they graze on.

Steak Cast Iron

WIN A meal for two


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