Monday – 5pm-9.30pm (last booking)
Tuesday – closed
Wednesday & Thursday – 5pm-9.30pm (last booking)
Friday & Saturday – 12.00pm-3.00pm & 5.00pm-10pm (last booking)
Sunday – 12.00pm-4pm & 5.00pm-9.00pm (last booking)
*Sunday Roasts guaranteed until 4.30pm
December Opening Times
24th December – 12.00pm-3.00pm (last booking)
25th & 26th December – CLOSED
27th-28th December – 5.00pm-9.30pm (last booking)
29th December – CLOSED
30th December – 5.00pm-9.30pm (last booking)
31st-1st December – 12.00pm-3.00pm & 5.00pm-10.00pm (last booking)
About Hawksmoor Edinburgh
“Mixes upscale seafood with top quality meat.
For British cooking, Hawksmoor is top of the pile.”
A short walk from Waverley station, Princes Street and just off St. Andrew Square, Hawksmoor Edinburgh is located in the beautiful former National Bank of Scotland Banking Hall, a Grade A listed ‘building of national importance’. The 185 cover restaurant has been sensitively refurbished to celebrate the building’s original features.
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the Scottish coast and beef from grass-fed native breed cattle from both sides of the border. Hawksmoor serves some of the best steak in Edinburgh, also offering lighter bites at the bar alongside cocktails created by our award-winning bartenders.
There are two private dining room, seating up to 12 guests and up to 48 guests, serving our sharing style menus to ensure you get a taste of our wide range of cuts and sides. More information here.
On Mondays, corkage is £5 all day and on Sundays, there are roasts that Observer Food Monthly named amongst the best in the UK. Our Express menu is available lunch and early evenings every Monday – Saturday.
Hawksmoor Edinburgh is fully accessible to wheelchair users.
Closest car park: Princes Exchange Car Park, 9/2 Riego Street, Edinburgh, EH3 9BL
Click here to find out how we are COVID-19 safe.