Menus

Martini Bar Bites

Martini Partners

Scotch Olive & Dill Pickle Gilda4.00

Beef-Dripping Hash Browns9.00
Malt vinegar mayo (ve option available)

Exmoor caviar & crème fraîche45.00

Oysters

Jersey Rock oysters12.00 / 24.00 (x3/x6)
Lemon, mignonette

Scotch Bonnet12.75 / 25.50 (x3/x6)
Scotch Bonnet mignonette

Vietnamese12.75 / 25.50 (x3/x6)
Ginger, soy, crispy shallots

Bites

Scallop Crudo7.00
Citrus, ginger, chilli

Dozen Crevettes14.00
Cocktail sauce, mayonnaise

Celeriac Nuggets8.00
Porcini mayonaise (v/ve)

Mushroom Crostini11.00
Whipped ricotta, tarragon (v/ve)

Little Caesar8.00
Cantabrian anchovies

Wilder Sliders10.00
Farm Wilder beef, spiked mayo

Yorkshire Sloppy Joes12.00
Yorkies, grass-fed mince, horseradish

Martini Bar Steak Frites21.00
Dry-aged rump, peppercorn sauce

Please note, these are sample menus, and some products might be subject to change due to market availability.

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease,
or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’
warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.

Please see our Allergy Policy here.