Menus
Lunch & Dinner
Oysters
Natural12.00 / 24.00 / 48.00 (x3/x6/x12)
mignonette
Vietnamese12.75 / 25.50 / 51.00 (x3/x6/x12)
Starters
Roasted scallops21.00
white port & garlic butter
Devon crab on toast19.50
cucumber salad
Hawksmoor smoked salmon16.00
Guinness bread
Half native lobster10.20/100g
garlic butter
Prawn cocktail19.50
Guinness bread & butter
Old Spot belly ribs16.00
vinegar slaw
Potted beef & bacon12.00
Yorkshire puddings & onion gravy
Fillet carpaccio 16.00
pickled chestnut mushrooms, parmesan
Bone marrow & onions12.00
sourdough toast
Smoked mackerel salad12.00
new potatoes, watercress, horseradish
Bitter leaf salad11.50
Devon blue & pear
Buttered asparagus16.00
Hollandaise
Ash-baked beetroots9.00
pickled fennel, horseradish crème fraîche
Hawksmoor Caesar 11.00/14.50
Cantabrian anchovies
Spring vegetable salad10.00
broad beans, peas, asparagus, Jersey Royals
Shetland mussels 15.00
Mains
Half native lobster10.20/100g
garlic butter
Monkfish14.20/100g
grilled over charcoal
Roasted hake21.00
vinegar pepper, fresh basil
Surf & TurfMarket price
fillet, grilled half lobster
Charcoal chicken Ana Mari25.00
roasted garlic, olive oil, lemon
Winslade Wellington26.00
celeriac, mushrooms, Winslade cheese (v)
Hawksmoor Hamburger19.00
Ogleshield or Stichelton cheese, beef dripping chips or salad
Large Cuts
These steaks are priced per 100g and are dependent on what we have in stock.
They are big and don’t generally come any smaller than 500g.
Good if you’re hungry or for two to share.
Chateaubriand16.00/100g
Bone-in prime rib13.50/100g
Porterhouse13.50/100g
T-bone12.50/100g
Steaks
Sirloin (350g)42.00
Rump (275g)27.00
Fillet (275g / 350g)45.00/57.00
Rib-eye (350g / 450g)43.00/57.00
Chateaubriand for 2 (600g)96.00
Sauces
Béarnaise, Peppercorn, Bone marrow gravy4.00
Anchovy hollandaise or Stichelton hollandaise4.00
Extras
Grilled bone marrow6.50
Two fried eggs3.00
Half native lobster (100g)10.20
Maple bacon5.00
Sides
Beef dripping chips7.00
Beef dripping fries7.00
Buttered Jersey Royals6.50
Mash & gravy6.50
Tunworth mash8.00
Macaroni cheese8.00
Creamed spinach 7.50
Buttered English greens7.00
Spinach, lemon & garlic7.50
Buttered asparagus8.50
Baked sweet potato5.00
Bitter leaf & Devon Blue salad 6.00
Hawksmoor Caesar7.00
English lettuce & herb salad6.00
Toklas sourdough & butter5.00
Please note, these are sample menus, and some products might be subject to change due to market availability.
Please advise a member of staff if you have any food allergies, intolerances, coeliac disease,
or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’
warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.
Please see our Allergy Policy here.