Menus

Lunch & Dinner

Oysters

Natural21.00/42.00
(x6/x12)

Starters

Roasted scallops21.00
white port, garlic butter
Hawksmoor smoked salmon15.00
Guinness bread
Devon crab on toast18.00
cucumber salad
Half native lobster9.20/100g
garlic butter
Potted beef & bacon11.00
Yorkshires & onion gravy
Fillet carpaccio15.00
pickled chestnut mushrooms, parmesan
Bone marrow & onions11.00
sourdough toast
Old Spot belly ribs15.00
vinegar slaw
Bitter leaf salad11.50
Devon blue & candied pecans
Spiced heritage carrots9.00
Wychmoor Farm goat's curd, spelt grains
Ash-baked beetroots9.00
pickled fennel, horseradish crème fraîche
Smoked mackerel salad10.00
new potatoes & horseradish
Hawksmoor Caesar10.00/13.00
Cantabrian anchovies
Prawn cocktail19.50
Guinness bread & butter

Mains

Roasted hake19.00
vinegar peppers, fresh basil
South Coast Monkfish13.20/100g
grilled over charcoal
Whole native lobster9.20/100g
wild garlic butter
Charcoal chicken Piri Piri23.00
smoked chilli butter, piquillo peppers
Cast-iron fillet steak34.00
bone marrow & onions
Surf ‘n’ Turf66.00
fillet & grilled half lobster with garlic butter
Winslade Wellington26.00
celeriac, oyster mushrooms, shiitakes, Winslade cheese
Hawksmoor Mixed Grill68.00
dry-aged rump, lamp chops, sugar-pit bacon chop, Hawksmoor sausages, roasted bone marrow, onion rings, roasted mushrooms, roasted tomatoes, beef dripping chips, HP gravy

Large Cuts

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don’t generally come any smaller than 500g. Good if you’re hungry or for two to share.

Chateaubriand15.00/100g
Bone-in prime rib12.50/100g
Porterhouse12.50/100g
T-bone11.50/100g

Steaks

Fillet (275g / 350g)44/56
Rib-eye (350g / 450g)42/52
Sirloin (400g)42.00
Rump (300g)27.00

Sauces

Béarnaise, Peppercorn, Bone marrow gravy4.00 each
Anchovy hollandaise or Stichelton hollandaise4.00 each

Extras

Grilled bone marrow6.00
Two fried eggs3.00
Maple bacon5.00

Hawksmoor Hamburger

served with triple-cooked chips or english lettuce & herb salad19.00
Monday-Sunday until 5pm

Sides

Beef dripping chips6.50
Beef dripping fries6.50
Tunworth mash8.00
Mash & gravy6.00
Buttered new potatoes6.00
Sweet potato6.00
Macaroni cheese7.00
Creamed spinach7.00
Buttered greens6.00
Garlic mushrooms5.50
Hawksmoor Caesar6.00
English lettuce & herb salad5.00
Maple bacon5.00
Bitter leaf & blue cheese salad5.50
Rye by the Water sourdough4.00
with beef butter

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease,
or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’
warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.