PUDDINGS
Crunchy Bar - 10.00
Femmes de Virunga chocolate, honeycomb, mascarpone ice-cream
Our tribute to a childhood favourite. We’ve used the best possible ingredients, including a unique small-batch chocolate: Original Beans ‘One Bar, One Tree’ Femmes de Virunga. The beans are harvested in the Eastern Congo by the world’s first women cacao cooperative – sales help fund employment and literacy programmes and each bar adds one to the hundreds of thousands of trees they’ve already planted.
Our tribute to a childhood favourite. We’ve used the best possible ingredients, including a unique small-batch chocolate: Original Beans ‘One Bar, One Tree’ Femmes de Virunga. The beans are harvested in the Eastern Congo by the world’s first women cacao cooperative – sales help fund employment and literacy programmes and each bar adds one to the hundreds of thousands of trees they’ve already planted.
Sticky toffee pudding - 8.50
With clotted cream
Peanut butter shortbread - 8.50
Salted caramel ice cream
English strawberries meringue & cream - 8.50
Yorkshire rhubarb pavlova - 8.00
muscat cream & rhubarb sorbet
ICE CREAM & SORBET
Sticky toffee sundae - 7.50
Clotted cream ice cream, sticky toffee sponge, toffee sauce
Ice cream scoops - 3.50 each
mascarpone, salted caramel, clotted cream
Sorbet scoop - 3.50 each
lemon, strawberry
CHOCOLATES
Salted Caramel Rolos - 4.75
A box of 8 to take away - 10.50
CHEESE
Neal's Yard Cheeses - 3.50 each
fruit & almond bread, Damson paste & oat biscuit
