Menus

Lunch & Dinner

Oysters

Natural21.00
(six)

Starters

West coast scallops19.00
roasted with white port, garlic butter
Armstrong’s smoked salmon14.00
Hawksmoor cure, crowdie & Guinness bread
Eyemouth crab on toast15.00
cucumber salad
Potted beef & bacon10.00
Yorkshires & onion gravy
Fillet carpaccio15.00
pickled chestnut mushrooms, parmesan
Bone marrow with onions11.00
sourdough toast
Old Spot belly ribs13.00
vinegar slaw
Bitter leaf salad10.50
Hebridian blue & candied pecans
Spiced heritage carrots9.00
Shieldrum Farm goat's curd, buckwheat
Ash-baked beetroots8.50
pickled fennel, horseradish crème fraîche
Smoked mackerel salad10.00
new potatoes & horseradish
Hawksmoor Caesar10.00/13.00
Cantabrian anchovies
Half native lobster9.20/100g
garlic butter
Langoustine scampi15.00
tartare sauce
Prawn cocktail17.00
Guinness bread & butter

Mains

Sea loch steelhead trout26.00
remoulade butter
Monkfish13.20/100g
Grilled over charcoal
Half native lobster9.20/100g
garlic butter
Charcoal chicken Piri Piri20.00
smoked chilli butter, piquillo peppers
Cast-iron fillet steak32.00
bone marrow skirlie
Winslade Wellington26.00
celeriac, oyster mushrooms, shiitakes, Winslade cheese

Large Cuts

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don’t generally come any smaller than 500g. Good if you’re hungry or for two to share.

Chateaubriand15.00/100g
Bone-in prime rib12.50/100g
Porterhouse12.50/100g
T-bone11.50/100g

Steaks

Fillet (275g)40.00
Rib-eye (350g)37.00
Sirloin (350g)36.50
Rump (300g)25.00

Sauces

Béarnaise, Peppercorn, Bone marrow gravy3.50 each
Anchovy hollandaise or Stilton hollandaise3.50 each

Extras

Grilled bone marrow6.00
Two fried eggs3.00
Maple Bacon5.00

Sides

Beef dripping chips6.00
Beef dripping fries6.00
Tunworth mash8.00
Mash & gravy6.00
Garlic mushrooms5.50
Buttered new potatoes6.00
Baked sweet potato5.00
Macaroni cheese7.00
Creamed spinach6.00
Spinach, lemon & garlic7.00
Hawksmoor Caesar5.00
Buttered lettuce & herb salad5.00
Maple bacon5.00
The Palmerston sourdough4.00
with Edinburgh Butter Co. salted butter

Please note, these are sample menus, and some products might be subject to change due to market availability.

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease,
or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’
warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.

Please see our Allergy Policy here.