Lunch & Dinner

Oysters

Natural	21.00
(six)

Starters

West coast scallops	19.00
roasted with white port, garlic butter
Armstrong’s smoked salmon	14.00
Hawksmoor cure, crowdie & soda bread
Eyemouth crab on toast	15.00
cucumber salad
Potted beef & bacon	10.00
Yorkshires & onion gravy
Fillet carpaccio	15.00
pickled chestnut mushrooms, parmesan
Bone marrow with onions	11.00
sourdough toast
Old Spot belly ribs	13.00
vinegar slaw
Bitter leaf salad	10.50
Hebridian blue & candied pecans
Summer salad	9.50/17.50
peas, sugar snaps, cashew ricotta
Heritage tomato salad	9.50
whipped Graceburn, olive oil croutons
Smoked mackerel salad	10.00
new potatoes & horseradish
Hawksmoor Caesar	10.00/13.00
Cantabrian anchovies
Half native lobster	9.20/100g
garlic butter
Langoustine scampi	15.00
tartare sauce

Mains

Baked Cod	26.00
summer vegetables, beurre blanc
Monkfish	13.20/100g
Grilled over charcoal
Half native lobster	9.20/100g
garlic butter
Free range chicken	18.00
Béarnaise sauce
Cast-iron fillet steak	32.00
bone marrow skirlie
Winslade Wellington	26.00
celeriac, oyster mushrooms, shiitakes, Winslade cheese
Salt-aged mountain lamb chop	24.00/48.00
malt vinegar onions, fresh mint

Large Cuts

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don’t generally come any smaller than 500g. Good if you’re hungry or for two to share.

Chateaubriand	15.00/100g
Bone-in prime rib	12.50/100g
Porterhouse	12.50/100g
T-bone	11.50/100g

Steaks

Fillet (275g)	40.00
Rib-eye (350g)	37.00
Sirloin (350g)	36.50
Rump (300g)	25.00

Sauces

Béarnaise, Peppercorn, Bone marrow gravy	3.50 each
Anchovy hollandaise or Stilton hollandaise	3.50 each

Extras

Grilled bone marrow	6.00
Two fried eggs	3.00
Maple Bacon	5.00

Sides

Beef dripping chips	6.00
Beef dripping fries	6.00
Tunworth mash	8.00
Mash & gravy	6.00
Garlic mushrooms	5.50
Buttered new potatoes	6.00
Baked sweet potato	5.00
Macaroni cheese	7.00
Creamed spinach	6.00
Spinach, lemon & garlic	7.00
Hawksmoor Caesar	5.00
Buttered lettuce & herb salad	5.00
Maple bacon	5.00
Heritage tomato salad	6.00
The Palmerston sourdough	4.00
with Edinburgh Butter Co. salted butter

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease,
or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’
warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.