Sample menus, prices are subject to change.
Please advise a member of staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice.
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.
Available for reservations Monday – Saturday 12-3pm & 5-6pm & Sunday after 5pm.
Potted beef & bacon with Yorkshires – Smoked mackerel salad - Ash-baked beetroot
Steak frites (fillet tail +£7) - Royal sea bream - Chargrilled heritage courgettes
Sticky toffee sundae - Peanut butter shortbread -Lemon & blackberry pavlova
Join our mailing list to hear about Hawksmoor happenings, musings and details about new menu items.
And, as a thank you for subscribing, you’ll get early access to events and soft launches as well as entry into our monthly prize draw to win a £150 Hawksmoor gift card*.
If you would like to keep your finger on the Hawksmoor pulse please sign up and receive our occasional newsletter, including special events, exclusive stories, news and special offers.
Don’t worry, we will never share your details with anyone else. You can read our Privacy Policy here. To stop receiving our newsletters, click “Unsubscribe” in any of our communications or email privacy@thehawksmoor.com.
When you book a table on OpenTable.com, your reservation is instantly recorded in the restaurant's computerized reservation book - the same one the restaurant's host uses to track all reservations. (It's the black terminal you may see when you arrive at the restaurant.)
Unlike other "online" reservation services which rely on faxes or table allocations, OpenTable has live Internet connections into the restaurants themselves. So restaurant availability information is up-to-date, and your reservations are confirmed.
Join our mailing list to hear about Hawksmoor happenings, musings and details about new menu items.
And, as a thank you for subscribing, you’ll get early access to events and soft launches as well as entry into our monthly prize draw to win a £150 Hawksmoor gift card*.
Don’t worry, we will never share your details with anyone else. You can read our Privacy Policy here. To stop receiving our newsletters, click “Unsubscribe” in any of our communications or email privacy@thehawksmoor.com.
We are committed to protecting your personal data and keeping it safe and confidential.
We agree to do our very best to protect your privacy by making sure we have appropriate security measures in place to protect that information and to comply by all UK Data Protection legislation in relation to your personal data. Access to your personal data will be limited to our employees and certain third parties who process it on our behalf, we will never sell your personal data or pass it on to a third party for use by them.
Please read our Privacy Policy to learn more.
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