Menus
Wine by the glass
The below references wine available by the glass; please download the PDF for a list of bottles. These are sample menus and are subject to change.
Sparkling
Zardetto, ‘Conegliano’ Valdobbiadene Prosecco Superiore, Extra Dry, NV18
Veneto, Italy
Coates & Seely, ‘Britannique’ Brut Reserve, NV23
Hampshire, England
Laurent-Perrier ‘La Cuvée’, Brut, NV35
Champagne, France
Sparkling Rosé
Louis de Sacy, Grand Cru Brut Rosé de Saignée, 201930
Champagne, France
Rosé
Les Vignobles Gueissard, ‘Bandol’ Rosé, 202219
Provence, France
Orange
Domaine Bonneau-Huteau, Bonnet Orange, 202319
Loire Valley, France
White
Josef Fischer, Grüner Veltliner Federspiel, 202518
Wachau, Austria
Granbazán, ‘Etiqueta Verde’ Albariño, 202521
Rias Baixas, Galicia, Spain
Domaine Laroche, ‘Saint Martin’, Chablis, 202325
Burgundy, France
Sanford, Chardonnay, Santa Rita Hills, 202226
California, USA
Robert Sinskey, Pinot Blanc, Los Carneros, 201823
California, USA
Red
Quinta de La Rosa ‘Hawksmoor Blend’, Cima Corgo, 202318
Douro, Portugal
El Enemigo, Cabernet Franc, Tunuyán, 202220
Mendoza, Argentina
Collazzi, ‘Bastioni’, Chianti Classico, 202323
Tuscany, Italy
Familia Torres La Carbonera, ‘Malpastor’ Rioja Reserva, 201924
Rioja, Spain
Day Wines, ‘Deep Blue’ Pinot Noir, Willamette Valley, 202325
Oregon, USA
Château Saint-Pierre, ‘Esprit de Saint-Pierre’, Saint-Julien, 201829
Bordeaux, France
Hamel Family Wines, ‘Stratum’ Red Blend, Sonoma Valley, 202130
California, USA