Menus

Sunday Roast

INTRODUCING SUNDAY ROASTS  
Available from 12-4:30 PM every Sunday
Hawksmoor Sunday Roast

Roast Beef with all the trimmings45.00/person
Dry-aged beef rump, beef-dripping roast potatoes, Yorkshire pudding, roasted carrots, buttered seasonal greens, roasted garlic, bone marrow gravy

Family-Style feasts

For 2 or more

Choose any of our blackboard sharing cuts and add the trimmings
Cuts most suitable for a Sunday-style feast are bone-in rib chop and Chateaubriand
See blackboard for cuts & a la carte menu for pricing

Trimmings16.00/person

Sunday sides

Hawksmoor stuffing14.00

Cauliflower cheese14.00

View pdf

Please note this is a sample menu and subject to change.