Lunch & Dinner

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. 
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.

OYSTERS

Natural19.00/38.00
(x6/x12)
Roasted with bone marrow10.50/21.00
(x3/x6)
Scotch bonnet mignonette9.75/19.50
(x3/x6)

STARTERS

Roasted scallops21.00
white port, garlic
Hawksmoor smoked salmon15.00
soda bread
Devon crab on toast18.00
cucumber salad
Potted beef & bacon11.00
Yorkshires & onion gravy
Fillet carpaccio15.00
pickled chestnut mushrooms, parmesan
Bone marrow & onions11.00
sourdough toast
Old Spot belly ribs15.00
vinegar slaw
Bitter leaf salad11.50
Devon blue & candied pecans
Charcoal-roasted butternut squash9.00/18.00
shiitakes, oyster mushrooms, cashew ricotta
Smoked mackerel salad10.00
new potatoes & horseradish
Hawksmoor Caesar10.00/13.00
Cantabrian anchovies
Half Darthmouth lobster8.70/100g
with garlic butter

MAINS

Whole native lobster8.70/100g
with garlic butter
Roasted herb-fed chicken20.00
with bernaise sauce
Cast-iron fillet steak40.00
bone marrow & onions
Monkfish12.70/100g
grilled over charcoal
Winslade Wellington26.00
celeriac, oyster mushrooms, shiitakes, Winslade cheese
Beefsteak pudding25.00
beef dripping chips, mushy peas & gravy

LARGE CUTS

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don’t generally come any smaller than 500g. Good if you’re hungry or for two to share.

Chateaubriand15.00/100g
Bone-in prime rib12.00/100g
Porterhouse12.00/100g
T-bone11.00/100g

STEAKS

Fillet (300g)44.00
Rib-eye (400g)43.00
Sirloin (400g)41.00
Rump (300g)27.00

SAUCES

Béarnaise, Peppercorn, Bone marrow gravy4.00 each
Anchovy hollandaise or Stichelton hollandaise4.00 each

EXTRAS

Grilled bone marrow6.00
Two fried eggs3.00
Maple Bacon5.00
Half Dartmouth lobster8.70/100g

HAWKSMOOR HAMBURGER

served with triple cooked chips or english lettuce & herb salad19.00
Served Monday - Saturday until 6pm

SIDES

Beef dripping chips6.50
Beef dripping fries6.00
Tunworth mash8.00
Mash & gravy6.00
Buttered Jersey Royals6.00
Baked sweet potato6.00
Macaroni cheese7.00
Creamed spinach7.00
Spinach, lemon & garlic7.00
Garlic mushrooms7.00
Buttered English greens6.00
Hawksmoor Caesar6.00
English lettuce & herb salad5.00
Bitter leaf & blue cheese salad5.50
Rye by the Water sourdough4.00
with Longmans butter