Lunch & dinner

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. 
Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.

STARTERS

Roasted scallops21.00
white port, garlic
Hawksmoor smoked salmon15.00
soda bread
Devon crab on toast18.00
cucumber salad
Potted beef & bacon11.00
Yorkshires & onion gravy
Fillet carpaccio15.00
pickled chestnut mushrooms, parmesan
Bone marrow & onions11.00
sourdough toast
Old Spot belly ribs15.00
vinegar slaw
Bitter leaf salad11.50
Devon blue & candied pecans
Charcoal-roasted butternut squash9.00/18.00
shiitakes, oyster mushrooms, cashew ricotta
Smoked mackerel salad10.00
new potatoes & horseradish
Hawksmoor Caesar10.00/13.00
Cantabrian anchovies
Half native lobster8.70/100g
with garlic butter

MAINS

Whole roasted sea bream29.00
rosemary & lemon butter
South Coast Monkfish12.70/100g
Grilled over charcoal
Whole native lobster8.70/100g
with garlic butter
Herb-fed chicken20.00
Béarnaise sauce
Cast-iron fillet steak32.00
bone marrow & onions
Winslade Wellington26.00
celeriac, oyster mushrooms, shiitakes, Winslade cheese
Beefsteak pudding25.00
beef dripping chips, mushy peas & gravy

LARGE CUTS

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don’t generally come any smaller than 500g. Good if you’re hungry or for two to share.

Chateaubriand15.00/100g
Bone-in prime rib12.00/100g
Porterhouse12.00/100g
T-bone11.00/100g

STEAKS

Fillet (300g)44.00
Rib-eye (400g)43.00
Sirloin (400g)41.00
Rump (300g)27.00
Chateaubriand for 2 (600g)90.00

SAUCES

Béarnaise, Peppercorn, Bone marrow gravy4.00 each
Anchovy hollandaise or Stichelton hollandaise4.00 each

EXTRAS

Grilled bone marrow6.00
Two fried eggs3.00
Half a native lobster8.70/100g

HAWKSMOOR HAMBURGER

served with triple-cooked chips or english lettuce & herb salad19.00
Monday-Saturday until 6pm and Sunday after 5pm

SIDES

Beef dripping chips6.50
Beef dripping fries6.00
Tunworth mash8.00
Mash & gravy6.00
Buttered new potatoes6.00
Sweet potato6.00
Macaroni cheese7.00
Creamed spinach7.00
Spinach, lemon and garlic7.00
Buttered greens6.00
Garlic mushrooms7.00
Hawksmoor Caesar6.00
English lettuce & herb salad5.00
Maple Bacon5.00
Bitter leaf & blue cheese salad5.50
Rye by the Water sourdough4.00
with Longmans butter