Sample menus, subject to change

 

Lunch & Dinner

OYSTERS

Jersey Rocks, natural - six 14.00 dozen 28.00
Jersey Rocks, fried with devilled tartare - three 8.00 six 16.00
Jersey Rocks, Vietnamese-style - three 8.00 six 16.00
Fine de Claires Premier Cru - six 18.50 dozen 37.00

STARTERS

Potato dumplings & spring peas - 14.00
Salcombe crab on toast with mayonnaise - 12.75
Charcoal-roasted scallops with white port & garlic - 15.50
Elberry Cove mussels with white wine, bay & chilli - 11.50
Hawksmoor smoked salmon - 12.25
Fillet Carpaccio porcini, parmesan & crispy shallots - 12.50
Potted beef & bacon with Yorkshires - 9.00
Old Spot belly ribs with vinegar slaw - 11.00
Evesham asparagus - 11.75
Wiltshire burrata - 11.00
Doddington Caesar - 8.50 / 11.75
Half Dartmouth lobster - 22.00

DARTMOUTH LOBSTER

Steamed (900g) with garlic butter - 44.00
Lobster roll with sriracha mayonnaise & yuzu - 26.00

FISH

Hake (200g) roasted, with rosemary, garlic & breadcrumbs - 18.50
Monkfish (300g) grilled over charcoal - 26.50
Dover Sole (400g) grilled or meunière - 36.00
Surf ‘n’ Turf fillet (300g) & grilled half lobster - 55.00

LARGE CUTS

These steaks are priced per 100g and are dependent on what we have in stock. They are big and don't generally come any smaller than 500g. Good if you're hungry or for two to share.
Chateaubriand - 13.00/100g
Porterhouse - 9.50/100g
T-bone - 8.25/100g
Bone-in prime rib - 8.50/100g
Tomahawk - 6.75/100g

STEAKS

Fillet (300g) - 36.00
Rib-eye (400g) - 32.00
Sirloin (400g) - 30.00
Rump (300g) - 20.00

SAUCES

Béarnaise, Peppercorn, Bone marrow gravy - 3.00 each
Anchovy Hollandaise, Stichelton Hollandaise - 3.25 each

EXTRAS

Two fried eggs - 3.00
Thick cut bacon - 4.25
Grilled bone marrow - 4.50
Half lobster - 22.00

SIDES

Triple cooked chips - 4.50
Mash & gravy - 4.50
Baked sweet potato - 4.00
Jersey Royals - 5.50
Macaroni cheese - 5.50
Roasted field mushrooms - 4.00
Cauliflower cheese - 6.50
Creamed spinach - 5.50
Steamed purple sprouting broccoli - 4.50
Buttered English greens - 4.25
Doddington Caesar salad - 4.50
English lettuce & herb salad - 4.00
LBP bread & beef butter - 3.50